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Yeast

Here is a current list of the yeast strains available located for local pick-up at the HOMEBREW'T store (sorry no shipping available....yet) located next door to Keg Cowboy at 2017 S. Shepherd Houston, TX. - the new Houston Homebrew Shop!

Danstar Nottingham Ale Yeast

CODE: Red Star Pasteur Champagne

$5.00
he Nottingham strain was selected for its highly flocculant & relatively full attenuation properties. It produces low concentrations of fruity and... More

Lavlin Bourgovin RC 212

CODE: Lavlin Bourgovin RC 212

$1.00
Bourgovin RC 212 Saccharomyces cerevisiae Origin The Bourgovin RC 212 strain was selected from fermentations produced... More

Lavlin D 47

CODE: Lavlin D 47

$1.00
ICV D-47 Saccharomyces cerevisiae Origin This strain was isolated from grapes grown in the Côtes-du-Rhône... More

Lavlin EC 1118

CODE: Lavlin EC 1118

$1.00
romyces bayanus Origin The EC-1118 strain was isolated, studied and selected from Champagne fermentations.... More

Lavlin K1 V1116

CODE: Lavlin K1 V1116

$1.00
ICV K1V-1116 Saccharomyces cerevisiae Origin Selected by the   Institut coopératif du vin   in Montpellier... More

Red Star Champagne Yeast

CODE: Red Star Pasteur Champagne

$1.00
Saccharomyces bayanus ORIGIN  • Selected by the Pasteur Institute of Paris. Largely used in the United States of America. FERMENTATIVE... More

Red Star Cotes des Blancs

CODE: Red Star Cotes des Blancs

$1.00
Saccharomyces cerevisiae ORIGIN  • Selected from a French grape cultivar. This strain is a special selection Red Star ® . FERMENTATIVE... More

Red Star Montrachet

CODE: Red Star Montrachet

$1.00
ORIGIN • First yeast strain selected by the University of Davis, California. Largely used in the United States of America.  FERMENTATIVE... More

Red Star Pasteur Red

CODE: Red Star Pasteur Champagne

$1.00
Saccharomyces cerevisiae ORIGIN • Selected by the University of Davis, California. This yeast strain is widely used in the United States.... More

Red Star Premier Cuvee

CODE: Red Star Montrachet

$1.00
Saccharomyces bayanus ORIGIN • Premier Cuvée originates from France and was specially selected by Lesaffre. FERMENTATIVE PROPERTIES •... More

Safale -04

CODE: safale 04

$3.25
  Ingredients: Yeast (Saccharomyces cerevisiae), rehydrating agent Properties: A well-known,... More

Safale -05

CODE: safale 05

$3.25
Ingredients: Yeast (Saccharomyces cerevisiae), rehydrating agent Properties: A ready-to-pitch dry American ale yeast. Safale US-05 produces well balanced... More

Safale -33

CODE: safale 33

$3.25
Manufacturer Fermentis Yeast Format Dry Yeast Type Ale Yeast Origin/Influence British Isles Min... More

Safbrew T58

CODE: safbrew t58

$3.25
Ingredients: Yeast (Saccharomyces cerevisiae), rehydrating agent Properties: A speciality yeast selected for its estery somewhat peppery and spicy... More

Safbrew wb 06

CODE: safbrew wb 06

$5.00
Ingredients: Yeast (Saccharomyces cerevisiae), rehydrating agent Properties: A speciality yeast selected for wheat beer fermentations. The yeast... More

Saflager S-23

CODE: Saflager S-23

$5.00
ngredients: Yeast (Saccharomyces cerevisiae), rehydrating agent Properties:  This bottom fermenting yeast is originating from the VLB (Berlin) in... More

WLP001 California Ale Yeast - White Labs

CODE: WLP001 California Ale Yeast - Wh

$7.50
WLP001 California Ale Yeast - White Labs

WLP023 Burton Ale Yeast-White Labs

CODE: WLP023 Burton Ale Yeast-White La

$7.50
WLP023 Burton Ale Yeast-White Labs

WLP036 Dusseldorf Alt Yeast

CODE: WLP090 San Diego Super Yeast

$7.50

WLP036 Dusseldorf Alt Yeast - White Labs


WLP090 San Diego Super Yeast

CODE: WLP090 San Diego Super Yeast

$7.50

WLP090 San Diego Super Yeast - White Labs


WLP400 Belgian Wit Ale Yeast

CODE: WLP400 Belgian Wit Ale Yeast

$7.50

WLP400 Belgian Wit Ale Yeast


WLP585 Belgian Saison III

CODE: WLP585 Belgian Saison III

$10.00

WLP585 Belgian Saison III


WLP720 Sweet Mead/ Wine Yeast

CODE: WLP720 Sweet Mead/ Wine Yeast

$7.50

WLP720 Sweet Mead/ Wine Yeast - White Labs


Wyeast 1007 German Ale™

CODE: Wyeast 5733 Pediococcus™

$7.50
A true top cropping yeast with low ester formation and a broad temperature range. Fermentation at higher temperatures may produce mild fruitiness. This... More

Wyeast 1010 American Ale

CODE: Wyeast 1010 American Wheat

$7.50
Very clean, crisp flavor characteristics with low fruitiness and mild ester production. A very versatile yeast for styles that desire dominant malt and hop... More

Wyeast 1010 American Wheat

CODE: Wyeast 1010 American Wheat

$7.50
A strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers when a low ester profile is desirable.... More

Wyeast 1084 Irish Ale

CODE: Wyeast 1084 Irish Ale

$7.50
This versatile yeast ferments extremely well in dark worts. It is a good choice for most high gravity beers. Beers fermented in the lower temperature... More

Wyeast 1098 British Ale

CODE: Wyeast 1098 British Ale

$7.50
This yeast allows malt and hop character to dominate the profile. It ferments dry and crisp, slightly tart, fruity and well balanced. Beers will finish... More

Wyeast 1099 Whitbread Ale

CODE: Wyeast 1098 British Ale

$7.50
A mildly malty and slightly fruity fermentation profile. It is less tart and dry than Wyeast 1098 British Ale. With good flocculation characteristics, this... More

Wyeast 1187 Ringwood Ale

CODE: Wyeast 1098 British Ale

$7.50
A top cropping yeast strain with unique fermentation and flavor characteristics. Expect distinct fruit esters with a malty, complex profile. Flocculation is... More

Wyeast 1318 London Ale III

CODE: Wyeast 1318 London Ale III

$7.50
Originating from a traditional London brewery, this yeast has a wonderful malt and hop profile. It is a true top cropping strain with a fruity, very light... More

Wyeast 1332 Northwest Ale

CODE: Wyeast 1318 London Ale III

$7.50
One of the classic ale strains from a Northwest U.S. Brewery. It produces a malty and mildly fruity ale with good depth and complexity. Origin:... More

Wyeast 5112 Brettanomyces bruxellensis™

CODE: Wyeast 5112 Lambic

$14.00
his strain of wild yeast was isolated from brewery cultures in the Brussels region of Belgium. It produces the classic “sweaty horse blanket”... More

Wyeast 5526 Brettanomyces lambicus™

CODE: Wyeast 5526 Lambic

$14.00
This is a wild yeast strain isolated from Belgian lambic beers. It produces a pie cherry-like flavor and sourness along with distinct “Brett”... More

Wyeast 5733 Pediococcus™

CODE: Wyeast 5733 Pediococcus™

$14.00
Lactic acid bacteria used in the production of Belgian style beers where additional acidity is desirable. Often found in gueuze and other Belgian style... More

Wyeast L 5335 Lactobacillus

CODE: Wyeast L 5335

$14.00
Lactic acid bacteria isolated from a Belgian brewery. This culture produces moderate levels of acidity and is commonly found in many types of beers... More